LAS-MILPAS
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DEL MAGUEY LAS MILPAS 0.7L

DEL MAGUEY Las Milpas is a single-village artisanal mezcal produced in Oaxaca, Mexico, known for its balanced profile of tropical fruit, citrus, minerals, and subtle smoke. It is crafted using traditional methods in the remote village of Las Milpas.
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Description

Reviewers highlight its unique balance and smooth finish, with specific flavor and aroma profiles noted across sources.
Aroma: Notes of slate and minerals, balanced by tropical fruit and citrus, with delicate lavender, tarragon, and pea shoots.
Palate: An "incredible balance of mineral, pippin apple, and agave sugars" with an oily mouthfeel and flavors of guava, papaya, pine, limestone, honey, and lavender.
Finish: It has a long and pleasantly dry finish.