
NOTES
Grapefruit, ripe apricot, white flowers and herbs, as well as notes of honey, caramel, musk and half of the wine, in the French barrels is presented in the form of aromas such as vanilla and cream with touches of tobacco leaves.
Fits
Salads, reek cuisine, Lamb, Salmon, Fruits, Pasta,Cheese, Poultry, Pasta, Nuts, Asian cuisine, Fish, Turkey.