
On tasting, the Barolo "Cannubi" displays an intense ruby red color with garnet reflections. The nose opens with a complex bouquet where notes of ripe red fruit, spices, tobacco, and subtle nuances of roses and violet emerge. In the mouth, it is vigorous yet balanced, with velvety tannins and a long aromatic persistence that finishes with notes of licorice and mint.
This wine is ideal for pairing with dishes of red meats, game, and aged cheeses. With its aging potential, Damilano's Barolo "Cannubi" can be stored in the cellar for decades, evolving and improving over time.