Equally recognizable and beloved with the white and red Amethyst, the rosé version of the most classic wine line of the Costa Lazaridis estate is an interesting marriage of Cabernet Sauvignon and Merlot. Raspberries, currants and red cherries give the aromatic mark to the nose while the mouth has more freshness and caramel aromas at the end.
Food pairings - Ideal match for many staples of Greek cuisine like stuffed vegetables, ”ladera” (vegetables cooked in an olive oil-based sauce), seafood and fish in tomato sauce, but also, a valued ally to face the spicy challenges of Indian or Thai cuisine.
Alc. Vol: 13%