Aging Process: Aged in American oak barrels for over four years, which imparts complexity and a unique flavor profile.
Flavor Profile:
Nose: Notes of vanilla, cinnamon, and toasted oak.
Palate: A blend of honey, clove, apricot, and mild spices like black pepper.
Finish: Smooth and long with lingering tastes of caramel and toffe.
Specifications: Typically bottled at 40% alcohol