Agave Source: It is made from 100% Weber blue agave, handpicked at the peak of maturity from the highlands of Jalisco, Mexico.
Aging Process: The spirit is first aged in a combination of American and French oak barrels for 16 months. The tequilas from these two different barrels are then married together.
Finishing: The blended tequila is then finished in Port Wine casks for an additional 6 months, contributing notes of caramelised raisins and almonds.
Filtration: After aging, the liquid is meticulously filtered through activated charcoal to remove its color, resulting in a crystal-clear spirit without sacrificing the rich flavors developed during aging.